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ISP – Introduction to Sake Professional
ISP – Introduction to Sake Professional

Foundation Course for Beginners: If you are interested in sake and would like to build a solid foundation of knowledge, ISP is the ideal starting point.

What You Will Learn: What is sake?, The sake production process, Major sake styles and classifications, How to taste and evaluate sake, How to confidently select and recommend sake

Tasting: Minimum of 6 representative sake samples

Duration: 1 Day

Certification: Introduction to Sake Professional Certificate (SSA), Official Certification Pin from the Sake Sommelier Association

Tuition Fee: VND 5,000,000 (VAT excluded)

CSS – Certified Sake Sommelier
CSS – Certified Sake Sommelier

Advanced Course for Industry Professionals : Designed for F&B professionals, sommeliers, bartenders, buyers, importers, and anyone pursuing sake professionally.

What You Will Learn: In-depth understanding of sake production and classification, Professional tasting techniques, Food pairing with sake, Applications in restaurants, hotels, and retail environments, Professional knowledge for career development

Tasting: Minimum of 15 sake samples

Duration: 2 Days

Certification: Certified Sake Sommelier Certificate (SSA), Official Certification Pin from the Sake Sommelier Association

Tuition Fee: VND 16,000,000 (VAT excluded)

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Mr. Tam
Mr. Tam

The world of beverages has always been, and will continue to be, in constant motion. Every day, new products, new trends, and new experiences emerge to meet the increasingly diverse needs of consumers. Yet amid this continuous evolution, some values transcend the boundaries of time. Sake is one of them. Preserved and refined over thousands of years, sake is far more than a traditional Japanese beverage. It is the culmination of nature, craftsmanship, culture, and the dedication of generations who have devoted much of their lives to the art of brewing. What we admire most about sake is not only the elegance found in each glass, but also the stories, people, and cultural values that lie behind every drop. Through years of study, professional experience, and connections with sake experts, producers, and enthusiasts around the world, we have come to realize the tremendous potential that sake holds in Vietnam. Its remarkable diversity in style and flavor allows sake to pair harmoniously with a wide range of Vietnamese cuisine—from everyday comfort food to the finest dining experiences. We believe that the journey of sake in Vietnam has only just begun, and that countless opportunities remain to be explored. At Sake Academy Vietnam, our mission goes beyond simply delivering knowledge. We strive to help our students develop a proper understanding of sake, stay connected with the latest developments in the industry, and learn how to apply that knowledge in real-world situations. Whether you are taking your first steps into the world of sake or simply have a passion for discovering new cultures and culinary experiences, we hope that Sake Academy Vietnam will inspire you, broaden your perspective, and accompany you on your journey of exploration. Perhaps, after your very first sip of sake, you may discover a passion that stays with you for many years to come—just as it has for us.

Mr. Hung Le
Mr. Hung Le

Sake is experiencing remarkable growth around the world. More restaurants, hotels, bars, and food enthusiasts are embracing sake as an exciting option alongside wine. However, access to sake education remains limited in Vietnam. Many people are interested in learning about sake but do not know where to begin. Professionals in the F&B industry would like to incorporate sake into their work but often lack access to structured, up-to-date, and locally relevant educational resources. At the same time, many existing programs focus primarily on certification. Once the course is completed, students often have limited opportunities to continue learning about new industry trends, market developments, and the rapidly evolving global sake landscape. Sake Academy Vietnam was established to bridge this gap. Our goal is not only to deliver internationally recognized certification programs, but also to build a professional community for sake enthusiasts and those working in the beverage, restaurant, and hospitality industries. From foundational knowledge to the latest industry trends, from tasting techniques to practical business applications, Sake Academy Vietnam aims to become a place where students can continue growing with sake over the long term.

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